Lamb Bacon (Lacon) - cured and smoked for a pork-free bacon alternative.

Our Lamb Bacon (Lacon) delivers all the smoky, savory indulgence of traditional bacon — without the pork. Crafted from well-fed South African lamb, each strip is carefully cured with aromatic spices and slowly smoked over hardwood to achieve the perfect balance of flavor and texture.

Crispy, smoky, and protein-rich, Lacon is a versatile favorite: serve it with breakfast, layer it into gourmet sandwiches, or use it to add depth to salads and pasta dishes. By choosing lamb bacon, you support local farmers while enjoying an artisanal, pork-free alternative to a classic staple.